Anthony Bourdain
Anthony Michael "Tony" Bourdain (born June 25, 1956) is an American author and chef. He is well known for his 2000 book Kitchen Confidential: Adventures in the Culinary Underbelly, and is the host of Travel Channel's culinary and cultural adventure program Anthony Bourdain: No Reservations.
A 1978 graduate of the Culinary Institute of America and a 28-year veteran of professional kitchens, Bourdain is currently a chef-at-large, whose home base is Brasserie Les Halles, where he was executive chef for many years.
A 1978 graduate of the Culinary Institute of America and a 28-year veteran of professional kitchens, Bourdain is currently a chef-at-large, whose home base is Brasserie Les Halles, where he was executive chef for many years.
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